
Near-Infrared Internal Quality Sensor Imes10
Overview A near-infrared internal quality sensor that measures sugar content and acidity of citrus, peaches, tomatoes, p…
Overview
A near-infrared internal quality sensor that measures sugar content and acidity of citrus, peaches, tomatoes, pears and other fruit at high speed without cutting the fruit.
Features
- Non-destructive, high-speed measurement of up to 10 pieces per second
- Compact design that is easy to install on sorting machines
- Stable transmission measurement with a halogen light source
- Simple operation and easy lamp replacement
Main specifications
- Sugar content: 8 to 18 Brix, acidity: 0.3 to 2.0 %
- Fruit size: 50 to 110 mm
- Power: AC100V, single phase, 50/60Hz
- Main unit weight: 18 kg
Specification values are representative values, not guaranteed values.
More information: NIRECO inspection systems site
For inquiries, sample tests or demonstrations, please contact NIRECO KOREA. Tel +82-54-700-9205 / info@nirecopk.co.kr
